REQUIREMENTS:

• $2 million in net worth and $750,000 in liquid assets.
• Successful business, management or restaurant experience is highly desired

INITIAL INVESTMENT:

• Initial franchise fee of $40,000 per U.S. location.
• Development fee of  $10,000 per U.S. unit
• Investment costs vary based on build-out costs and location but are estimated to range from $350,000 - $750,000 for each restaurant.